Ginger Oil Extraction Machine

Product description

Ginger Oil Extraction Machine -Distillation method (especially steam distillation) is still the mainstream process for the industrial production of ginger essential oil, and the core advantages of supporting equipment are concentrated in the four dimensions of "high yield, high purity, low thermal loss, and GMP compliance", which significantly retain the active ingredient (gingerol) and improve the color, aroma, and quality.

Ginger essential oil extraction machine is temperature sensitive, and traditional distillation can easily lead to the decomposition of thermosensitive active ingredients such as gingerene and gingerol; Modern distillation equipment has been upgraded through technologies such as intelligent temperature control, vacuum negative pressure, and dynamic reflux, greatly alleviating this problem

Characteristics of Ginger Oil steam distillation equipment
1) Intelligent precision temperature control system: PLC controls distillation temperature and pressure parameters, with an intuitive interface to avoid high temperature damage to volatile components;
2) Efficient dynamic extraction design: using forced circulation, hot reflux or percolation processes to shorten distillation time to 4 hours and improve oil yield to 1.5% -3.0%;
3) GMP grade material and cleaning configuration: The inner cylinder is made of 304/316L stainless steel, equipped with CIP automatic rotating spray ball, explosion-proof sight glass, and fast feed inlet, meeting the production standards of food and medicine;
4) Modular and flexible adaptation: Full coverage from laboratory type (20-100L) to mass production type (over 500L), supporting universal use of multiple materials such as olives, lemongrass, ginger, etc

This Ginger Oil Extraction Machine is suitable for extracting and collecting plant volatile oils in industries such as traditional Chinese medicine, health products, biopharmaceuticals, cosmetics, and food.
Ginger Oil Extraction Machine classification: 1) Experimental plant essential oil extraction equipment; 2) Production type plant essential oil extraction equipment.
1) Laboratory equipment: The distillation tank has a capacity of 20-30 liters. This type of equipment is very suitable for use by universities, research institutes, laboratory research and development departments of enterprises and institutions, as well as individuals.
2) Production equipment: The distillation tank has a capacity of 300-2000 liters. This type of equipment is suitable for mass production and use in spice enterprises, biopharmaceutical enterprises, and daily chemical enterprises.
Ginger Oil Extraction Machine parameters:
1. Power: Three phase four wire system, 380V/50HZ 10KW.
2. Distillation tank: 500L. (Customized according to needs)
3. Distillation structure: single-layer or double-layer, three-layer structure.
4. Condenser: Customized according to the distillation pot model. (Optional borosilicate glass material and stainless steel SUS304 material)
5. Buffer: Multi layer sleeve structure, made of SUS304 material.
6. Oil water separator: made of borosilicate glass material. (Special for essential oil extraction)
7. Distillation pressure: 0.3MPa;
8. Distillation form: Both co distillation and separated distillation are acceptable.
9. Material: The entire machine is made of 0Cr18Ni9Ti; SUS304 2B。
10. Equipment surface treatment: The inner surface of the tank is mirror polished, and the outer surface is brushed with a matte finish.
11. Equipment size: 6800 * 4500 * 5350mm. (Length * Width * Height, customizable size)

Application of plant essential oils:
1: Conventional plant flowers and leaves: rose, osmanthus, wild chrysanthemum, lavender, mugwort, rosemary (customized equipment by Sanjiu Group), wintersweet, locust flower, evening primrose, mint, thyme.
2: Plant roots and stems: agarwood, ginger, aloe vera, cloves.
3: Plant fruits: passion fruit, Sichuan pepper (with only Sichuan pepper aroma, no numbness or bitterness), castor bean, star anise, grape seeds, lemon.